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Steaming cup of Australian Magic Coffee in a cozy café setting, with a vintage book and reading glasses on a wooden table.

How Does Australian Magic Coffee Taste and Compare?

14 minutes read time

When you think of Australian coffee culture, you likely think of the flat white. Another coffee drink that’s gaining attention in the vibrant Melbourne coffee scene is the Australian Magic Coffee. Known for its rich, smooth flavor and perfect balance between espresso and steamed milk, magic coffee is a true testament to Melbourne’s barista skills and brewing precision. This article explores what makes Australian magic coffee unique, how to brew it, and how it compares to other popular drinks like the flat white and piccolo.

Definition

Australian Magic Coffee is a strong, creamy espresso-based drink made with a double ristretto (a more concentrated shot of espresso) and topped with steamed milk. Typically served in a 6 oz cup, it offers a richer flavor than a standard latte. With a higher coffee-to-milk ratio, it has approximately 60-65 mg of caffeine per serving, making it a popular choice among coffee enthusiasts who prefer bold flavors without the excess milk of other drinks.

Australian Magic Coffee is a specialty espresso drink that originated in Melbourne. It’s made with a double ristretto shot and topped with silky steamed milk, creating a creamy and strong flavor profile. Unlike the classic flat white, which is made with a single or double shot of espresso, magic coffee uses a double ristretto, providing a more concentrated coffee experience with less bitterness. It’s a drink that captures the magic of coffee with its perfectly balanced flavors.

The magic coffee is typically served in a smaller cup, often around 150-160 ml, allowing the strength of the coffee to shine through without being overly diluted by milk. This is what makes magic coffee unique among popular Australian coffee drinks.

Key Points of the Article

  • Definition: Australian magic coffee is a specialty espresso drink from Melbourne made with a double ristretto and silky steamed milk.
 
  • Unique Features: It uses a double ristretto, creating a more concentrated, less bitter coffee experience.
 
  • Serving Style: Served in a smaller cup (150-160 ml), which enhances the strong coffee flavor.
 
  • Origin: Created in Melbourne by baristas aiming for a balance between a flat white and a standard espresso.
 
  • Comparison with Flat White and Piccolo: Magic coffee differs from flat white due to its double ristretto base and smaller milk ratio, and from piccolo by having more milk and a stronger kick.
 
  • Melbourne Café Culture: Melbourne’s vibrant café scene is key to the popularity of magic coffee, known for its artisan approach to coffee making.
 
  • Health Benefits: Lower calories compared to lattes, provides a stronger caffeine boost, and has a rich, full-bodied flavor.
 
  • Popularity in Australia: Magic coffee is increasingly popular in Melbourne and across Australia, reflecting the local preference for strong, quality coffee drinks.
 
Magic Coffee FactsDetails
Coffee BaseDouble ristretto
MilkSilky steamed milk
Serving Size150-160 ml
OriginMelbourne, Australia
Flavor ProfileStrong, smooth, creamy
Average Caffeine Content100-120 mg
PopularityHigh in Melbourne specialty cafés
Barista serving Australian Magic Coffee with creamy milk swirled into a double ristretto base, set on a modern café counter.

The Origin of Magic Coffee

Magic coffee originated in Melbourne, a city known for its deep passion for specialty coffee and artisan brewing methods. Melbourne’s café culture has always been at the forefront of coffee trends in Australia, and the magic coffee is no exception. It was created by baristas looking to craft a drink that was stronger than a flat white but smoother than a standard espresso. The magic coffee quickly became a favorite in Melbourne’s coffeehouse atmosphere, which plays a significant role in the city’s social culture. Cafés are often seen as community hubs where people gather, making the experience of enjoying a magic coffee not just about the drink itself, but also about connecting with others and savoring the moment.

Why is it Called a Magic Coffee?

The term “magic” is believed to come from the idea that the combination of double ristretto and steamed milk creates a coffee that is “just right”—not too strong, not too weak. It’s a precise blend that showcases the expertise of barista techniques and coffee brewing precision.

How to Make a Magic Coffee?​

If you’re wondering how to make a magic coffee at home, here’s a step-by-step magic coffee recipe to get you started:

Ingredients

  • Double Ristretto: Use 18-20 grams of finely ground coffee beans from Melbourne.

  • Steamed Milk: 100-110 ml of steamed milk with microfoam.

Instructions

  1. Brew a Double Ristretto: Start by extracting a double shot ristretto using your espresso machine. A ristretto is a shorter, more concentrated version of espresso, usually taking around 15-20 seconds to brew.

  2. Steam the Milk: Steam the milk to a temperature of around 60-65°C, creating a silky microfoam that will blend seamlessly with the coffee.

  3. Combine: Pour the steamed milk over the double ristretto, aiming for a ratio of approximately 2 parts milk to 1 part coffee. The result should be a creamy, balanced coffee with a smooth mouthfeel.

Magic Coffee Recipe SummaryDetails
Coffee Grounds18-20 grams
Extraction Time for Ristretto15-20 seconds
Milk Temperature60-65°C
Milk Ratio2 parts milk to 1 part coffee
Cup Size150-160 ml
Total CaloriesApproximately 70 kcal
Australian Magic Coffee on a marble table, served with a glass of sparkling water and topped with delicate latte art over creamy milk.

Magic Coffee vs. Flat White

One of the most common questions about Australian magic coffee is how it compares to a flat white. While both drinks are espresso-based and include steamed milk, there are key differences between the two.

Key Differences

  • Coffee Base: Magic coffee uses a double ristretto. This is a more concentrated and less bitter shot compared to the standard espresso used in a flat white.

  • Milk Ratio: Magic coffee has a smaller amount of milk, which allows the stronger coffee flavor to shine.

  • Serving Size: Magic coffee is served in a smaller cup (150-160 ml), while a flat white is typically served in a larger cup (200-220 ml).

ComparisonMagic CoffeeFlat White
Coffee BaseDouble ristrettoSingle or double espresso
Milk RatioLess milk, more concentratedMore milk, creamier texture
Serving Size150-160 ml200-220 ml

Magic Coffee vs. Piccolo

Another similar drink often compared to magic coffee is the piccolo latte. Both drinks are smaller than traditional lattes and provide a more concentrated coffee experience.

Key Differences

  • Coffee Base: Magic coffee uses a double ristretto, whereas a piccolo is typically made with a single ristretto.

  • Milk Content: Magic coffee has slightly more milk than a piccolo, resulting in a smoother, creamier taste.

  • Strength: The double ristretto in a magic coffee gives it a stronger kick compared to a piccolo.

 
Coffee BaseDouble Ristretto (a shorter, concentrated espresso)Single Espresso Shot
Milk TypeSteamed milk with minimal foamSteamed milk with microfoam
Serving Size6 oz (180 mL)3-4 oz (90-120 mL)
Flavor ProfileStrong, creamy, with a higher coffee concentrationBalanced, smooth, with a milder coffee taste
Coffee-to-Milk RatioHigher coffee-to-milk ratioLower coffee-to-milk ratio
Caffeine ContentApprox. 60-65 mgApprox. 50-55 mg
PopularityPreferred by those seeking stronger coffee flavorPopular for those who want a balanced drink
Best ForCoffee lovers who prefer bold, less milky drinksA milder yet rich espresso experience

Additional Stats:

  • Magic Coffee typically has a higher coffee concentration due to the use of a double ristretto, giving it a more intense flavor.
 
  • Piccolo is served in smaller cups and uses a single shot of espresso, offering a more delicate balance between coffee and milk.
Close-up of Australian Magic Coffee in a glass cup, featuring a double ristretto espresso topped with creamy steamed milk on a rustic wooden table.

Melbourne's Café Culture and the Magic Coffee

Melbourne café culture is one of the driving forces behind the popularity of magic coffee. In a city known for its artisan coffee and high-quality coffee beans from Melbourne, baristas take pride in crafting drinks that highlight the flavors of locally roasted beans. The magic coffee is a testament to Melbourne’s dedication to coffee brewing precision and barista culture in Australia.

Specialty Coffee Shops in Melbourne

If you’re visiting Melbourne, here are some must-visit specialty coffee shops where you can try a magic coffee:

  • Proud Mary: Known for its high-quality beans and expert baristas, Proud Mary is a great spot to experience magic coffee.

  • St. Ali: A pioneer in Melbourne’s specialty coffee scene, St. Ali offers a variety of unique coffee drinks, including the magic coffee.

  • Axil Coffee Roasters: With a focus on sustainable sourcing and quality, Axil is a popular destination for coffee lovers seeking a perfect cup of magic coffee.

The Health Benefits of Magic Coffee

Magic coffee is not only delicious but also offers several potential health benefits. Due to the use of a double ristretto and smaller milk quantity, magic coffee is often lower in calories compared to other milk-based coffee drinks, like lattes or cappuccinos. The concentrated coffee shot also provides a robust caffeine boost that can help increase alertness and focus.

  • Lower Calories: With less milk than a typical latte, magic coffee is often a lower-calorie option.

  • Caffeine Boost: The double ristretto offers a concentrated dose of caffeine, perfect for those looking for a quick energy lift.

Health Benefits of Magic CoffeeDetails
Calorie CountApproximately 70 kcal per serving
Caffeine Content100-120 mg

Why Magic Coffee Stands Out from the Rest

Magic coffee has become a popular drink in Melbourne for a reason. It’s not just about the taste; it’s about the entire experience of enjoying a perfectly crafted coffee that highlights the expertise of Melbourne’s best baristas. Unlike other espresso-based drinks, magic coffee maintains a delicate balance between strength and creaminess, which many coffee lovers find particularly appealing.

  • Unique Brewing Technique: The use of a double ristretto makes magic coffee richer and more concentrated.

  • Artisan Touch: Baristas who prepare magic coffee often focus on precision, ensuring every cup is crafted to perfection.

  • Cultural Significance: Magic coffee represents Melbourne’s café culture at its finest—blending a high-quality product with an enjoyable social experience.

How Does Magic Coffee Taste?

Australian Magic Coffee with a creamy layer of steamed milk on top of a double ristretto base served in a small white cup on a wooden café table.

From my perspective, the first sip of magic coffee is an experience that truly lives up to its name. The combination of the double ristretto and steamed milk creates a strong yet balanced flavor that’s smooth without any bitterness. The rich, full-bodied coffee flavor hits first, followed by the creamy sweetness of the milk. It’s a perfect blend where the coffee’s boldness isn’t overshadowed by the milk, but instead enhanced by it.

I would rate the taste of magic coffee a 9 out of 10. The reason for this high rating is the well-rounded experience it offers—it’s bold, smooth, and creamy, all in one cup. The only slight downside might be its intensity for those who are not used to a stronger coffee base, but for coffee enthusiasts, this intensity is exactly what makes magic coffee special.

Taste EvaluationRating
Flavor Balance9/10
Smoothness9/10
Intensity8/10
Overall Experience9/10

Where to Find Magic Coffee: Flavors, Price, and Locations

Magic coffee is well-known for its rich and balanced flavor, which comes from the double ristretto combined with perfectly steamed milk. Unlike other espresso drinks like a flat white or latte, magic coffee has a more concentrated taste that highlights the boldness of the coffee while maintaining a creamy finish. The unique flavor is often described as strong but smooth, with a creamy texture that is less bitter than a typical espresso-based drink. The double ristretto extraction ensures that you get a concentrated, full-bodied coffee experience.

Flavors

Magic coffee’s flavor profile is unique due to the concentrated double ristretto shot, which provides a rich, bold coffee taste. The addition of steamed milk adds a creamy sweetness, balancing the intensity of the ristretto while maintaining the coffee’s robust nature. Many describe magic coffee as having notes of dark chocolate, caramel, and a hint of nuttiness, making it an enjoyable and balanced drink.

Price

The average price of magic coffee in Melbourne ranges between AUD 4.50 to AUD 5.50, depending on the café and the quality of the beans used. Specialty coffee shops may charge a premium due to the quality of their ingredients and the skill involved in brewing the perfect double ristretto.

Magic Coffee PriceDetails
Average PriceAUD 4.50 – AUD 5.50
Premium CafésUp to AUD 6.00
Serving Size150-160 ml

 

Where to Find It

Magic coffee is a specialty drink primarily found in Melbourne, especially in the city’s renowned specialty coffee shops. Some of the top places to try magic coffee include:

Proud Mary: Located in Collingwood, Proud Mary is known for its dedication to high-quality coffee. They serve magic coffee that is rich in flavor and expertly prepared. Proud Mary Coffee

 

St. Ali: Situated in South Melbourne, St. Ali is one of the pioneers of the specialty coffee scene. Their baristas are highly skilled, and the magic coffee here is always a crowd favorite. St. Ali Coffee

 

Axil Coffee Roasters: With locations across Melbourne, Axil focuses on sustainable and high-quality beans. Their magic coffee is smooth, creamy, and a true representation of Melbourne’s coffee culture. Axil Coffee Roasters

 

Market Lane Coffee: Known for their ethical sourcing and precision in coffee making, Market Lane offers a fantastic magic coffee that embodies the balance and flavor this drink is known for. Market Lane Coffee

Frequently Asked Questions (FAQs)

How Does Magic Coffee Compare to a Latte?

Magic coffee is more concentrated than a latte due to its double ristretto base, while a latte uses a standard shot of espresso. Magic coffee also has less milk, which means it retains a stronger coffee flavor compared to the creamier texture of a latte.

Can You Customize Magic Coffee?

Yes, magic coffee can be customized with different types of milk, such as almond, oat, or soy, to suit dietary preferences. You can also adjust the strength by altering the ristretto extraction time or milk ratio.

Is Magic Coffee Available Outside of Melbourne?

While magic coffee originated in Melbourne, its popularity is spreading. Many specialty coffee shops across Australia and even internationally have started offering magic coffee due to its growing fan base.

What is a Magic Coffee?

Magic coffee is a specialty espresso drink from Melbourne, made with a double ristretto shot and topped with silky steamed milk. It’s known for its balanced, creamy flavor and smaller serving size.

How to Make a Magic Coffee at Home?

To make a magic coffee at home, you need a double ristretto shot and steamed milk. The milk should be poured over the ristretto in a ratio of about 2:1, resulting in a smooth, creamy coffee.

What is a Magic Coffee Melbourne?

Magic coffee originated in Melbourne and is a beloved drink among locals. It represents the Melbourne coffee specialty—a strong yet smooth coffee perfect for those who want something in between a latte and an espresso.

The Australian magic coffee is a true testament to the coffee culture in Melbourne—bold, precise, and always striving for the perfect balance. Whether you’re a seasoned coffee lover or new to specialty coffee, trying a magic coffee is a must when exploring the Melbourne coffee scene. Its unique combination of a double ristretto and silky milk creates a distinctive flavor profile that embodies the magic of coffee in every sip.

If you ever find yourself in Melbourne, be sure to visit one of the many specialty coffee shops and order a magic coffee. Experience the artisan coffee in Melbourne and see why this drink has become such a beloved part of Australian café culture.

 

Disclaimer

This article is based on my personal experience and available information as of 2024. Coffee preferences can vary, and your experiences may differ.

 

Feedback

I hope you enjoyed learning about Australian magic coffee. Have you tried it yet? Feel free to share your thoughts or any experiences you’ve had with this unique drink in the comments below!

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